Ingredients: 80 gms Eat Millet Upma rava, 250 ml milk 5 Banana slices, 4 pcs cashew nuts, 2 pcs figs sliced,  4 pcs lotus seeds, Handful of amaranth seeds.

Making process:

• Soak the EatMillet Upma rava in water for half an hour
• Drain the water.
• Add the EatMillet Upma rava  to the milk and cook it on a medium heat for 5 minutes.
• Once cooked take off heat and add figs, banana,cashew nuts, amarnath and lotus seeds.
• Then serve EatMillet Porridge.